Taiwan Here We Come Day 6 ~ Sun Moon Lake 日月潭

A day at the lake restores the soul

 Yidashao Pier 伊達邵碼头

Lunch at local restaurant ~ 支蜡小馆

Fried noodles

Rice with sliced beef

Garlic chilli sauce, power!

BBQ wild boar meat 

Xiangshan Visitor Center 日月潭向山旅客中心

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Taiwan Here We Come Day 5 ~En-Hai Villa @ Cingjing 清境云海度假山庄

We got clouds in our heads

And dreams in our skies

Cherry blossoms everywhere

The room downstairs

Upstairs loft

Good morning, Cingjing!

Let's go exploring...

 Breakfast time!

Porridge

A little bit of everything

Chai Poh (preserved turnip) Omelette

Stir-Fried Cabbage

Bean Curd Skin

Spicy Turnip

Preserved Bean Curd

Pork Floss (left) / Salted Peanut (right)

Preserved cucumber

Gluten

Bamboo shoot

Not sure what is this dish but my mom called it vegetarian "bak kwa"

Mini Club Sandwiches

DIY salad corner

Cooked noodles

Cucumber

Alfalfa Sprouts

Cabbage

Sweet corn

Delicious Sesame Paste Dressing

My salad creation

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