Sum's Kitchen – Six Mouths, Ten Appetites!

Eyes Bigger Than Stomachs! 🍽️

Six hungry mouths gathered to dine,
Ordered enough for another nine!
Plates kept coming, filling the table,
Finish everything? If only we're able!

A little taste of Hong Kong at Jalan Legundi

Aunty's favourite reading material — the menu!

While Ah Boy and I were busy brainstorming what to order, Grandson decided to let his little army of toys make the decisions!

The REAL Star of my dinner! Two rounds of it first...

A Warm Welcome — Winter Melon Soup

Kangkong with Belachan — Spice Me Up!

Eggplant & Salted Fish — a famous partnership!

Roast Duck, the star makes his grand entrance!

Sweet & Sour Pork — full approval!

Crispy Beancurd — Golden Beauties!

Steamed Chicken with Black Fungus — Mama's choice!

The Grand Finale — Char Siew!

The Great Takeaway Operation!

With six very full tummies and plenty of food remaining, Ah Boy began planning how to put the leftovers to good use.

Ah Boy: Ma, this one you can use for fried rice tonight. That one can go with noodles… hmm, yummy! And that dish over there can be used for…

Aunty: HELLO! HELLO! Enough planning lah! Only ONE thing is very important to pack!

Ah Boy: What, Ma?

Aunty: THE SPRING ONION & GINGER SAUCE! ONE BUCKET, PLEASE!!!

Ah Boy: MA!!! ONE BUCKET?!

Aunty: Small bucket also can lah! I'm not greedy!

Spring Onion Sauce: HELP!!! Somebody save me! This Aunty wants to take my whole family home!

Ah Boy: Next time I'm bringing you to a spring onion farm instead!