Saturday, 24 September 2016

Malacca Here We Come Day 1 ~ Fullhouse Dim Sum Restaurant

Dim sum = Touch my heart
Famished...on our way
Chrysanthemum tea
Rice roll with prawns
Law Mai Kai
Stuffed chilli with sauce
Fried carrot cake
Chicken feet
Xiao long bao
Ginger vinegar sauce to accompany Xiao long bao
Fish balls
Steamed custard buns
Steamed crystal prawn dumplings

The End

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